Breakfast was, again, french toast. This time I tried the fruit compote instead of the banana sauce. Good but not as good as the banana sauce.<\/p>\n\n\n\n
I edited photos and worked on the January budget. I also read for over an hour.<\/p>\n\n\n\n
Dinner was in the Pacific Grand – the aft restaurant. Marlene had a sausage mixed grill that was very good while I had kung pao chicken which was good, but relatively bland for kung pao. We met Corbett and Yvette from Holland.<\/p>\n\n\n\n
After dinner we danced to Rockaway Duo and chatted with two couples – Sam and Lynn and Ron and Gabby, two couples who love to dance as much as we do.<\/p>\n\n\n\n
We visited the casino and pretty much held our own. We have tempered our betting as we have lost enough. We now play only the cheap slots – no more than 50 cents.<\/p>\n\n\n\n
We docked in LA around 1:30am and I took advantage of the shore internet to do some blogging. I am finishing this post at 2:45am.<\/p>\n","protected":false},"excerpt":{"rendered":"
Breakfast was, again, french toast. This time I tried the fruit compote instead of the banana sauce. Good but not as good as the banana sauce. I edited photos and worked on the January budget. I also read for over an hour. Dinner was in the Pacific Grand – the aft restaurant. Marlene had a … Continue reading